Posts tagged: Recipes

With Summer right around the corner, we all have outdoor gatherings on our mind. Whether your having neighbors over for a cookout, girlfriends over for some wine and charcuterie, or even just enjoying a cocktail alone on your patio, summer is a time for delicious food and drinks. And we are lucky enough to have a sommelier on our team to help us out with some recommendations. 

When it comes to creating an Insta-worthy charcuterie spread, it's not as challenging as it may look. Charcuterie is a very popular summer appetizer, so we had our social media manager / expert charcuterie maker, Taylor, share a few tips on how you can DIY your own board for all your summer hosting.  With Monica + Andy's brand new Charcuterie + Wine Night prints that debuted, it was the perfect time to understand how to turn that print into a reality. Taylor said, "There are four main rules I like...

Wait, there's more to life than milk?! Most babies are ready for real food between 4-6 months. Key clues that they’re ready is when they’re sitting well with little support, have good head control, and can't keep their eyes off what you're eating! We asked Dr. Payal Adhikari, a board-certified pediatrician and expectant parents teacher at Prentice Women’s Hospital in Chicago, to tell provide us with her favorite first baby foods (Note to your mother: it’s not rice cereal!) as well as the info we actually need to know before...